Konya Food and Agriculture University
Konya Gıda ve Tarım Üniversitesi | |
 | |
| Type | Private |
|---|---|
| Established | 2013 |
| Rector | Prof. Dr. Erol Turan |
| Location | , 37°52′33″N 32°28′29″E / 37.8757°N 32.4748°E |
| Language | English, Turkish |
| Website | www |
 | |
Konya Food and Agriculture University (KFAU, Turkish: Konya Gıda ve Tarım Üniversitesi) is a private university in Konya, Turkey. Founded in 2013 by the Scientific Research Technology Education and Culture Foundation (BARTEK), KFAU is recognized as Turkey's first specialized university in food and agriculture.[1][2][3]
The university focuses on interdisciplinary research and education in the fields of life sciences, food, and agriculture. The medium of instruction is primarily English.
Academic units
[edit]As of 2024, KFAU has three main faculties:
- Faculty of Agriculture and Natural Sciences
- Crop Production and Technologies
- Animal Production and Technologies
- Molecular Biology and Genetics
- Genetics and Breeding
- Faculty of Engineering and Architecture
- Food Engineering
- Materials Engineering
- Bioengineering
- Computer Engineering
- Electrical-Electronics Engineering
- Industrial Engineering
- Faculty of Social and Human Sciences
- International Finance and Economics
- International Trade and Business
- Psychology
- Sociology
See also
[edit]References
[edit]- ^ "Hakkımızda - Konya Gıda ve Tarım Üniversitesi". www.gidatarim.edu.tr. Retrieved 2024-07-27.
- ^ "Konya Food and Agriculture University | Ranking & Review". 4icu.org. Retrieved 2024-07-27.
- ^ "KONYA FOOD AND AGRICULTURE UNIVERSITY | Apply Now with Scholarship!". Global Academia. Retrieved 2024-07-27.
