Francie (restaurant)
| Francie | |
|---|---|
 | |
| Restaurant information | |
| Established | December 2020[1] |
| Food type | Italian |
| Rating |  (Michelin Guide) |
| Street address | 134 Broadway |
| City | Brooklyn |
| State | New York |
| Postal/ZIP Code | 11249 |
| Coordinates | 40°42′36.7″N 73°57′50.5″W / 40.710194°N 73.964028°W |
| Website | www |
Francie is a restaurant in Williamsburg, Brooklyn, New York.[2][3][4] The restaurant serves brasserie influenced Italian cuisine and has received a Michelin star.[5] The signature dish of the house is the dry aged crown of duck for two with Swiss chard, parsnip, and soppressata jam.[citation needed]
See also
[edit]
References
[edit]- ^ Warerkar, Tanay (December 2, 2020). "Williamsburg Brasserie From Acclaimed Restaurateur and Chef Duo Finally Opens Friday". Eater NY. Retrieved June 24, 2024.
- ^ Wells, Pete (November 16, 2021). "A Welcome Return to Fancy (but Not Fussy) Dining, at Francie". The New York Times. ISSN 0362-4331. Archived from the original on June 6, 2023. Retrieved August 1, 2023.
- ^ Duren, Nikko (August 22, 2022). "Francie Review - Williamsburg - New York". The Infatuation. Archived from the original on March 25, 2023. Retrieved August 1, 2023.
- ^ Sutherland-Namako, Amber (June 7, 2021). "Book a spot at Francie now, celebrate the duck for two later". Time Out New York. Archived from the original on May 11, 2023. Retrieved August 1, 2023.
- ^ "Francie – New York - a MICHELIN Guide Restaurant". MICHELIN Guide. Archived from the original on March 30, 2023. Retrieved August 1, 2023.
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