File:PRAL of common foods.jpg
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Summary
| Description |
English: The Potential Renal Acid Load (PRAL) of some commons foods. |
| Date | |
| Source | Own work |
| Author | MSRoodvoets |
| Permission (Reusing this file) |
Remer, T., & Manz, F. (1995). Potential renal acid load of foods and its influence on urine pH. Journal of the American Dietetic Association, 95(7), 791–797. doi:10.1016/S0002-8223(95)00219-7 |
Image is own work. Data adapted from cited reference.
Licensing
I, the copyright holder of this work, hereby publish it under the following license:
 
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This file is made available under the Creative Commons CC0 1.0 Universal Public Domain Dedication. |
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 22:16, 30 November 2013 | | 281 × 616 (76 KB) | MSRoodvoets | Added title and units to y-axis |
| 19:41, 30 November 2013 |  | 266 × 616 (71 KB) | MSRoodvoets | Fixed Sizing | |
| 19:13, 30 November 2013 |  | 266 × 765 (76 KB) | MSRoodvoets | {{Information |Description ={{en|1=The Potential Renal Acid Load (PRAL) of some commons foods.}} |Source ={{own}} |Author =MSRoodvoets |Date =2013-11-30 |Permission =Remer, T., & Manz, F. (1995). Po... |
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